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- Prodotti
- Prosciutti
- Lonza
- Lonzino
- Pork shoulderSpalletta is a unique cold cut. It is obtained by working the part of the pig’s shoulder which is salted and left to mature in our cellar for no more than 12 months. Product with a strong flavor and characterized by a light smoking.
- LOCALLY SOURCED LARD FROM ALTETAThe lard from Alteta is made from lard of pork rump, that has to be thick and hard thus allowing a long maturation process. This food, inherited from our ancestors, has a unique and inimitable flavour.
- Guanciali Tradizionali
- Salame morbido tradizionale
- Salame
- Salsicce classiche
- Coppiette
- Punto Vendita
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- PRENOTA UN TAVOLO
- Accessori
Punti vendita
Featured Products
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professional ham carving knife
20,00€ IVA incl. -
Boneless ham 24/28 months (7.0 KG)
184,00€ IVA incl. -
the pork cheek seasoned (0.600 KG)
6,30€ IVA incl.